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Barrier are located along the south shore of Long Island in beautiful Oceanside, New York. Their first batches started rolling out to the public in June of 2010.
The new brewery operated only a few short months before being severely damaged by Hurricane Sandy. After several months of rebuilding, along with some tremendous support from fellow brewers and the local beer community, Barrier reopened in February 2013, and the fermentors have been bubbling away ever since.
Throughout the year, Barrier produces numerous brands and styles available in draft, cans, bottles. In addition, they have limited specialty releases available only through the brewery’s tasting room.