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A double IPA (DIPA), also known as an imperial IPA, is a beer style that was created in America. The idea for the DIPA was a result of the popularity that India pale ales have gained over the past couple of years. A double IPA is just like a single IPA but more — more hops and more malt.
Double India pale ales are often richer in texture than a single India pale ale. With the additional malt also added, the finished brew can have more of a caramel or toasted palate. Typically, DIPAs have more booze in them and usually have an ABV of 9-10% or higher. Double IPAs can also take twice as long to brew.