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The “Imperial / Double New England India Pale Ale (NEIPA)”, also known as “Imperial / Double Hazy IPA” or Double Juicy IPA, is an strong IPA with intense fruit flavors and aromas, a soft body, and smooth mouthfeel, and often opaque with substantial haze. The term “Double / Imperial" is arbitrary and simply implies a stronger version of an NEIPA, generally based around the standard Hazy IPA with 8.0 to 9.5% ABV. The emphasis on late hopping, especially dry hopping, with hops with tropical fruit qualities lends the specific ‘juicy’ character for which this style is known. Appearance ranges from hazy, often opaque, straw to yellow and sometimes with an orange hue. The juicy effect refers to an impression of fruit juice or ripe fruit, not actual additive. Haziness comes from the dry hopping regime, starch haze, set pectins, or other techniques but not suspended yeast. Compared to Double IPA, the Imperial NEIPA has a fuller, softer mouthfeel, a more fruit-forward late hop expression, a more restrained perceived bitterness balance and a hazier appearance. The style also includes the “Triple Hazy IPA" or "Triple NEIPA”, a massively hoppy beer of at least 9.5% ABV with outrageous amounts of dry hopping flavor, malt flavor, alcohol and bitterness, without the big maltiness balance of an American barleywine. The Triple NEIPA may be similar to a Double NEIPA in hop character, but is differentiated from the style by a thickier, syrupy body and often accented by even more intense dry hopping that makes it a heavy sipping beer.